Exciting Opportunity at Radisson Hotel! We are pleased to announce that Radisson Hotel is looking for a talented Head Chef to join our culinary team! If you have a passion for creating exceptional dining experiences and a knack for leading a dynamic kitchen, we want to hear from you! Key Responsibilities: * Oversee kitchen operations and manage food preparation. * Develop innovative menus that reflect seasonal ingredients. * Lead and mentor a team of culinary professionals. * Ensure the highest standards of food quality and safety. Qualifications & Experience: * Proven experience as a Head Chef or in a similar leadership role. * Strong knowledge of culinary techniques and trends. * Excellent leadership and communication skills. * Proficiency in both Arabic & English